(When I've seen cones dipped in this, they look quite fine, but maybe not for a scoop of ice cream?)
start-to-finish: 5 mins
Yield: 1 3/4 cups
⦁ 2 cups praline pecans
⦁ ¼ cup multicolor sprinkles (jimmies) (I'm pretty sure that these could be optional, if you don't want, or have, them.)
In a food processor pulse pecans a few times or until chopped. Transfer pecans to an airtight container. Stir in sprinkles.
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