|
|
|||
|
|
|||
|
Home | * NEW - Koi TV * | Koi Mart | Koi For Sale | Tategoi | Yamakoshi | Koi Hotels | Koi Store | Koimag BBS | >> Koi 2 Kichi << |
|||
|
|
|||
|
|
|||
|
|
|||
|
|
|||
|
KOI NEWS: The Great Nishikigoi Giveaway | Post a Message | To the BBS Main Page |
|||
|
|
Posted by Michael Anderson
(MCA) on 5/14/2008, 12:13 am, in reply to "Michael, if you read something of value to hobbyists, why not post what you now know?"
24.126.161.84
Lee,
I have no secret knowledge to impart. I an just curious as to why folks want to harden their pond water...unless it had almost distilled/RO levels of minerals and salts. And when they do want to harden it...which minerals at what ppm levels are the targets. After all, it is easier to hit a target when we know about it.
Toni is on the mend. She might be able to do the seminar. Too early to tell.
MCA
Responses:
Home | *
NEW
-
Koi TV
*
|
Koi Mart |
Koi For Sale |
Tategoi |
Yamakoshi |
Koi Hotels |
Koi Store |
Koimag BBS
Innovation House, Parkside Business Park, Golborne, Warrington, Cheshire, WA3
3PY Nishikigoi International Ltd does not
qualify any of the material posted for accuracy and so accepts no
responsibility or liability whatsoever either direct or consequential
for any information posted on the message board. Acceptance of the
aforementioned is a complicit term of viewing and or posting messages on
the board
![]()
![]()
![]()
![]()
Copyright 2004 © Nishikigoi International, Ltd.
Tel: 01942 777879 ~ Fax: 01942 777876 ~
nikoimag@aol.com